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Monday July 14 Menu πŸ₯˜ πŸ₯© πŸ‘ΆπŸ» BEEF DAUBE PROVENCAL WITH CHIVES

πŸ₯˜ πŸ₯© πŸ‘ΆπŸ» BEEF DAUBE PROVENCAL WITH CHIVES

$62.00

A hearty, slow-cooked French stew bursting with rich, savory flavors that make every bite a comforting hug. Tender chunks of beef are simmered gently in a marinade of red wine, garlic, tomatoes, and fragrant herbs like thyme and bay leaves, soaking up all the Provencal sunshine. This dish is all about taking your timeβ€”the longer it cooks, the melt-in-your-mouth the meat becomes, pairing perfectly mashed potatoes. At Alab SF, we bring this rustic classic to your table with organic, sustainably sourced beef, delivering a family-style meal that's as nourishing as it is delicious.

Ingredients: grass fed beef, carrots, celery, onion, garlic, tomato, red wine, thyme, bay leaves, house chicken stock, salt, pepper, chives
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A hearty, slow-cooked French stew bursting with rich, savory flavors that make every bite a comforting hug. Tender chunks of beef are simmered gently in a marinade of red wine, garlic, tomatoes, and fragrant herbs like thyme and bay leaves, soaking up all the Provencal sunshine. This dish is all about taking your timeβ€”the longer it cooks, the melt-in-your-mouth the meat becomes, pairing perfectly mashed potatoes. At Alab SF, we bring this rustic classic to your table with organic, sustainably sourced beef, delivering a family-style meal that's as nourishing as it is delicious.

Ingredients: grass fed beef, carrots, celery, onion, garlic, tomato, red wine, thyme, bay leaves, house chicken stock, salt, pepper, chives

A hearty, slow-cooked French stew bursting with rich, savory flavors that make every bite a comforting hug. Tender chunks of beef are simmered gently in a marinade of red wine, garlic, tomatoes, and fragrant herbs like thyme and bay leaves, soaking up all the Provencal sunshine. This dish is all about taking your timeβ€”the longer it cooks, the melt-in-your-mouth the meat becomes, pairing perfectly mashed potatoes. At Alab SF, we bring this rustic classic to your table with organic, sustainably sourced beef, delivering a family-style meal that's as nourishing as it is delicious.

Ingredients: grass fed beef, carrots, celery, onion, garlic, tomato, red wine, thyme, bay leaves, house chicken stock, salt, pepper, chives

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