🥘 Teriyaki Chicken w/ Steamed Broccoli
Teriyaki chicken, a popular choice on kids' menus, is typically known for its sweet and savory glaze that appeals to young taste buds. However, a cleaner version can be crafted using tamari instead of traditional soy sauce, making it gluten-free without sacrificing flavor. By incorporating sesame oil, a touch of honey for natural sweetness, and a blend of Japanese spices, this dish transforms into a nutritious alternative. The result is tender chicken pieces glazed with a savory, slightly sweet sauce that not only satisfies cravings but also offers wholesome ingredients, making it a healthier option for families.
Teriyaki chicken, a popular choice on kids' menus, is typically known for its sweet and savory glaze that appeals to young taste buds. However, a cleaner version can be crafted using tamari instead of traditional soy sauce, making it gluten-free without sacrificing flavor. By incorporating sesame oil, a touch of honey for natural sweetness, and a blend of Japanese spices, this dish transforms into a nutritious alternative. The result is tender chicken pieces glazed with a savory, slightly sweet sauce that not only satisfies cravings but also offers wholesome ingredients, making it a healthier option for families.
Teriyaki chicken, a popular choice on kids' menus, is typically known for its sweet and savory glaze that appeals to young taste buds. However, a cleaner version can be crafted using tamari instead of traditional soy sauce, making it gluten-free without sacrificing flavor. By incorporating sesame oil, a touch of honey for natural sweetness, and a blend of Japanese spices, this dish transforms into a nutritious alternative. The result is tender chicken pieces glazed with a savory, slightly sweet sauce that not only satisfies cravings but also offers wholesome ingredients, making it a healthier option for families.